- 1 1/3 cups water, fairly warm
- 2 Tbsp canola oil
- 3 Tbsp honey
- 1 Tbsp lemon juice
- 1 1/2 tsp salt
- 3 cups bread flour or all-purpose flour
- 1 cup Hamilton's barley flour
- 2 tsp active dry yeast
Note: To turn this into a fruit loaf, when the machine beeps, add 1 1/2 tsp cinnamon, 1/3 cup raisins, 2 Tbsp sunflower seeds, 2 Tbsp flax seeds, and 1 Tbsp dried apricot, chopped, (or any combination of dried fruit and seeds).
